This year, because I’m going to middle school, my mother decided I’m old enough to cook dinner once a week. Now we all know that Hannah is the big cooker here, and me, well lets just say I’m don’t enjoy it as much. Well yesterday night I had my first ever mission….. I had to make Fajitas. So I put on my apron and headed into our small kitchen. My mom was going to be there to help me out.
First things you’ll need
1. Chicken breasts
2. A red pepper and green pepper.
3. One white onion.
4. Tony’s (Optional)
5. Sour cream
6. Salsa
So that’s all the ingredients for the recipe. As I was cooking the meat, I noticed cooking was a lot of work. My mom ordered me to the sink, easily a thousand times to wash my hands after I touched the chicken. And and when I cutting the fat off the chicken it was so slimy and tough, and my knife kept on slipping. So put the pan on the stove, drizzled a bit of olive oil, and put the chicken on the pan. Still watching them sizzle on the pan, I diced up the peppers and the onion. And put them in a separate pan, next to the sizzling chicken. Then we got out the salsa, the cheese and the sour cream. I love sour cream, I had major will power not to eat some. When the chicken and vegetables were done I was the first to jump in and grab some food. The next thing I did, was eat and stuff my face.
I HOPE YOU USE THIS SIMPLE RECIPE!!!!! 
